We agree with Matt Simpson aka The Beer Sommelier, who in 2008 wrote “think global, Drink local” about the value of buying local beers and organic ones as well: http://www.thebeerexpert.com/beer_sommelier_works.shtml.  Props to his prescience. Three years later he’s now joined by a chorus of locavors — people, especially foodies — who advocate buying locally produced goods, produce, etc., when possible. As Simpson points out, buying locally helps the local economy.  Local First Milwaukee — formerly Our Milwaukee (est. 2006) — has done the math: For every $1 you spend at a locally owned business, more than 68¢, versus 43¢ spent at a national chain, remains in Milwaukee.  Sprecher has been an active member of Local First Milwaukee almost since its inception.

And there’s something to be said for fresh ingredients. This year Sprecher made its first brew using hops grown in central Wisconsin, Fresh Hop Amber.  Fresh hops have a short life. After picking they were driven to the the brewery and immediately put to use. Even though the alpha acids on these beers were low, over time their flavor profile evolved giving the beer a crisp and distinctive taste.  The distinction came from the Wisconsin terroir, a geo-specific term originally used to describe the unique qualities soil and environment lend to grapes.  Because Wisconsin’s terroir differs from California’s, for example, the flavor of our hops do too.  We look forward to incorporating fresh Wisconsin hops into more beer styles in 2012.

Another point Simpson brings up: beer at its freshist is beer at its bestist, and it’s easier to get fresh beer directly from the source or at a nearby store, bar or restaurant. This is one reason people love growlers–beer straight from the tap–which we offer at Sprecher.  Like locally sourced ingredients, freshly tapped beer saves on the carbon footprint because it requires less transportation and, in the case of growlers, less packaging. One growler holds 64oz of fresh beer, the same as 4 pint bottles.  Growlers do not have a long shelf life. Once opened they should be consumed in a day, two max.

Local breweries appreciate your support. We at Sprecher certainly do. We’ve worked hard to become an integral member of our community.  Every year Sprecher gives back to the community with product and cash donations for myriad causes ranging from school fundraisers to non-profit health organizations to our armed forces. And we toast each and every customer who has helped make us successful. Thank you, and Happy New Year! Drink great beer whenever you have the chance. If that beer happens to be local, two cheers. If that beer happens to be Sprecher, three cheers!

 

 

Our Milwaukee

21st August 2009

Last night I went to a networking meeting for Our Milwaukee, a group of locally-owned businesses that support “buying local” whenever possible.  Milwaukee has a fascinating group of local businesses, including Alterra and Stone Creek Coffee, Rishi Tea, Gearge Watts China and Gifts, Beans & Barley, Outpost,  Sprecher and Lakefront breweries, Stan’s Bootery and many more that are listed at:  www.ourmilwaukee.net.   The hit last night was a fabulous presentation of beautiful and tasty gourmet chocolates from Indulgence Chocolatiers owned by Julie Waterman (www.indulgencechocalatiers.com).  Visit the website and you’ll have a feast for the eyes.

If you have a locally owned business or know someone in Milwaukee who does, visit the Our Milwaukee site, www.ourmilwaukee.net, to learn more about this great group of locally owned entrepreneurial businesses.

Cheers,

Anne

p.s. Randy and I will be sampling Sprecher beers in Chicago this evening and tomorrow afternoon.  Visit us at Sam’s on Macey (Sat. 1-4), Armonetti’s on N. Western St (Sat 1-4), Warehouse Liquors (5-8 tonight), and Printers Row (5-8 tonight).

Shop local and keep $0.68 of every dollar spent in the local economy.  Our Milwaukee, an alliance of locally owned businesses that collaborate and celebrate the diversity of local enterprise, is hosting a Buy Local Week, May 18-24.  Nearly 30businesses that belong to Our Milwaukee are offering discounts on their products.  Sprecher is one of those businesses, and you can get $1 off tours on Friday or Saturday, May 22 and 23.   Others include Outpost, Beans and Barley, the Pabst Theatre, Cafe Hollender, Spring City Flowers, Alterra, Murry Hill Pottery Works.  Stop, shop and support locally-owned businesses.  In the meantime, learn more about special offers during this week by visiting Our Milwaukee at: http://ourmilwaukee.net.

Sprecher Brewings and Doings

24th November 2008

Well, it was a busy week capped by our annual party which took place this year at Village Bowl in Menomonee Falls.  Who knew that they had such great food?  The buffet for sixty was fabulous — salad, veggies, chicken marsala, salmon and tenderloin.  Taste-wise,  I think the chicken, fish and beef reigned supreme.  Veggies were a bit weak and the mashed potatoes a bit sticky.  Even so, if you have a bowling party with a group of people, this is a fun place to go.

Friday evening I had a Sprecher beer tasting at Beans & Barley, 1901 E. North Ave, Milwaukee.  Beans is also a member of a group Sprecher belongs to, Our Milwaukee, which is comprised of locally owned businesses.   December 6th the Buy Local Fair takes place at the Urban Ecology Center on Milwaukee’s East Side, 1500 E. Park Place.  Stop in to learn more about some of Milwaukee’s locally owned businesses; there may be shopping opportunities as well.  All week, December 6 – 14th,  Our Milwaukee business alliance members celebrate the community’s unique character with promotions in support of Buy Local, Live Local Days.   Remember, for every $1 you spend at a locally owned business, more than 68 cents remains right here at home. To join Our Milwaukee or learn more about the group, visit www.ourmilwaukee.net.

Yesterday afternoon I presented, “Maltylicious,” the first in a series of craft beer tastings for women only.   Really, no boys allowed.  But the thing is, the series – Tasting Women – is held in the back room of Sugar Maple American Craft Beer Bar in Bay View, 441. E. Lincoln Ave,  which leaves the main bar available for anyone who wants to try beers from their 60 taps!  We had a total of 28 women, which is about all the room could comfortably hold.  I’d say 30 max.  It’s a neat space.  I tried to impart some of my knowledge about craft beer, its history, the brewing process, the difference between ales and lagers,  all the while focusing on malts.  We sampled quite a range of Sprecher beers, beginning with our gluten/malt-free beer, Shakparo.  For the malt-based sampling we tried Micro-Light (an English Summer Ale), Special Amber, IPA2, Oktoberfest, Dopple Bock, Black Bavarian and Scotch Ale.  Beer Trivia Question: Who is the goddess Ninkasi?

More later.  Time to get back to work.  Tomorrow Randy and I head to Madison for an interview on the Larry Meiller show (Wisconsin Public Radio, www.wpr.org for stations).  Randy, Sara Hill and Lucy Saunders will talk about a tasting event here at the brewery on December 10th, 6-8pm, involving Wisconsin artisanal cheeses and Sprecher beers.   This event is open to the public so please feel free to join us. Cost: $15, reserve online at www.sprecherbrewery.com.

Cheers!